Tuesday, July 24, 2012

Getting the most from your kitchen


Many times when we will equip our kitchen, when choosing furniture and appliances, think more in terms of the functional aesthetic. We spent a lot more effort to choose colors and materials that opt ​​for shape, size and location, being probably the latter the most important factor of a well-designed kitchen.

Regardless of the size and layout of your kitchen, it must be fitted following the guidelines of ergonomics and safety at work, and that after all that we do it when we prepare our salsa verde dogfish is that, a course work and taking this concept (we design a job) we begin selecting kitchen cabinets and location.

Here are some guidelines that we follow when furnishing our kitchen:

Frequently used appliances such as microwave ovens or column you put them to avoid having to crouch down and keep you from having your espalda.Para make good use of space, it is highly desirable to get the furniture to the ceiling. On top of placing objects and uses tools possible, you esporádico.Si countertop higher than usual. Normally the tops are installed at 80 cm, well, placing it 94 cm get you back to suffer less.

Drawers and drawers provide added convenience and take advantage of more space.

The last but perhaps most interesting is, when designing your kitchen and regardless of its distribution, give great importance to the triangle formed by the fires, cooking utensils and fire, to prevent movement, saving gaining time and safety.

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